What foods trigger my eczema?
The most common sources of allergic reactions are milk, eggs, peanuts, fish, soy, wheat, gluten, citrus and chocolate. An elimination diet, cutting out these foods one at a time, can be a good way to identify if they are contributing to your eczema.
What diet fixes eczema?
Anti-inflammatory diet for eczema
Anti-inflammatory diets limit dairy, whole grains, red meat, flour and sugar, but emphasize vegetables and fish. In fact, going vegan (or keeping nearly a fully plant-based diet) is also a good route to take.
Is eczema caused by diet?
There’s no evidence that specific foods cause eczema or make symptoms flare. But some people say their symptoms get worse after they eat a particular food. Keep in mind that it’s not always easy to figure out exactly what’s making your skin condition flare.